Silver Street Brewing Company is a small batch brewery born in the basement of The Clarence, Bury, on the 6th of February 2014. We’ve been practicing and producing ever since.
We love experimenting with rarely used hops to get a better understanding of their characteristics. You’ll find 8 finely-tuned core beers in our range: we aim for fantastically consistent, drinkable beers.
In 2017 we upscaled production, moving into our new brewery at Britannia Mill in Freetown, Bury. Our cask production has increased from four barrel to 19. Keep an eye out for our first keg beers coming in 2018.
In addition to brewing tasty ales we can help with cellar hire and installation, running festival and event bars, and even PA and music hire. Call it a mis-spent youth, but the only things we’re good at involve beer and music.
Craig the Head Brewer
Meet our head brewster at Silver Street Brewing Co – Craig Adams. You’ll find him in his wellies, tweed & flat cap in the basement – brewing something tasty.
Pop in and test his wares, or book a day with the brewer to find out more.